Chicken Tortilla Soup

Ingredientes

• 2 colheres de sopa chili powder
• 1 colher de sopa cumin
• 3 peitos, ossos e pele removidos chicken breast
• 1 lata tomato soup
• 2 tbsps worcestershire sauce
• 42 oz chicken broth
• 4 limes yield lime juice
• 1/4 cup cilantro
• 1 colher de chá garlic
• 1 xícara, cortadas onion
• 1 xícara, miolos corn
• 1 jalapeno
• 8 fl oz red wine
• 20 oz tomatoes and green chilies

Instruções

1. In a skillet cook trimmed, boneless, skinless chicken breasts in a little chicken broth along with onion until done.
2. Empty contents of skillet into soup pot and add rest of chicken broth, tomatoes and chilies, jalapeno (optional), corn, tomato soup, juice from limes, spices, wine, Worcestershire sauce and simmer for 20 minutes.
3. Add cilantro, heat through and ladle into bowls. Enjoy!
4. Note: you can add a tablespoon of fat free sour cream for extra deliciousness and also add tortilla chips on top for crunch.