Jornal de snakeyjane, 14 jun 17

I'm beginning to think I might have a gluten sensitivity. I felt a lot better last week (Monday-Thurs) when I ate no wheat products. Corn, oatmeal, and rice are okay though, it seems. Friday I had a couple beers and Sunday I had pizza. This week I've been eating homemade donuts and grape nuts. Oh, I feel like crap. Heartburn, acid reflux, bloating, loss of appetite, congestion, and (I'm guessing) inflammation. No more wheat for a while and I'll see if I start feeling better again (and hopefully these two pounds that appeared since Friday disappear)!
62,2 kg Perdidos até agora: 4,9 kg.    Ainda faltam: 7,8 kg.    Dieta seguida: Razoavelmente Bem.

1598 kcal Gord: 59,87g | Prot: 68,85g | Carbs: 202,30g.   Café da Manhã: Domino Sugar Light Brown Sugar, Post Grape-Nuts Cereal, Silk Pure Almond Milk - Original. Almoço: Jimmy John's #4 Turkey Tom. Jantar: Jambalaya with Meat and Rice, Bertolli Marinara Sauce, Goat Cheese, Brown Rice. Lanches/Outros: Nabisco Honey Maid Graham Crackers, Kraft Jet-Puffed Marshmallows, Endangered Species Chocolate Dark Chocolate with 88% Cocoa. mais...
Ganhando 0,3 kg por Semana

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