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Made a variatiom of my previous cold salad. It has all the veggies i had in hand in it and basil from my porch, dressed in ACV and EVOO.
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1508 kcal
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Gord: 73,61g | Prot: 86,81g | Carbs: 124,24g.
Café da Manhã: Cooked Green Cabbage (Fat Added in Cooking), Fried Egg. Almoço: Chicken Breast, Cooked Green Cabbage (Fat Added in Cooking), BBQ style beans and rice. Jantar: Guacamole, Taco Bell Crunchy Taco. Lanches/Outros: Green Giant Sugar Snap Peas, Hummus, Plums, Lychee. mais...
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 Comentários
Looks nice! I love adding quinoa or cous cous in such salads, but it makes my portions smaller as it adds certain amount of calories
27 jul 17 por membro: Ellagetsit
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27 jul 17 por membro: Trucker Larry
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27 jul 17 por membro: Toro78
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I like your bowl, I love everything in it.
28 jul 17 por membro: Mal321
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Thanks all! I can't have grains for a while, Ella, but that does sound good. Having a "safe" salad in my cooler made my camping trip much less stressful at family meal times.
31 jul 17 por membro: snakeyjane
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