|
Lamb Shepherds Pie▪️Brussels, Ham, Boursin▪️Pickled Beet Stems
|
2343 kcal
|
Gord: 84,77g | Prot: 97,02g | Carbs: 208,47g.
Café da Manhã: Blue Apron Cavatappi Pasta & Pork Ragu, Coffee, Carnation Evaporated Milk. Almoço: Cacique Crema Mexicana , Dave's Killer Bread 21 Whole Grains & Seeds Bread, Costco Black Forest Ham, Trader Joe's Whole Grain Dijon Mustard. Jantar: Boursin Garlic & Fine Herbs Gournay Cheese, Aunt Nellie's Sliced Pickled Beets, Pinot Noir Wine , Shepherd's Pie with Beef, Cooked Brussels Sprouts (from Fresh, Fat Added in Cooking). Lanches/Outros: Pinot Noir Wine , Costco Black Forest Ham, Red Table Wine , Trader Joe's Dark Chocolate with Almonds Bar. mais...
|
|
 Comentários
Thx P ❣️We had a smidge of Boursin in the deli drawer so we rolled with it 💙
19 mar 22 por membro: sk.17
|
I think this is the first of your dishes that I actually can understand every ingredient in the description ! 🤣 That must be divine.
20 mar 22 por membro: Paula Vieira.
|
yummy and lamb yes my favorite
20 mar 22 por membro: buenitabishop
|
Thx buenita & Paula 😊😊 It was indeed divine and I’m gonna have to make sure we crazify the ingredients next time PV 😆
20 mar 22 por membro: sk.17
|
Another delicious meal sk! Pickled beet stems are new to me. 😋
20 mar 22 por membro: _bec_ca
|
Thx cc😊 New to me as well but throwing them out seems wasteful.
20 mar 22 por membro: sk.17
|
20 mar 22 por membro: sk.17
|
I agree Sk. I found an easy recipe I plan to try. Thank you for posting. 👍😊
20 mar 22 por membro: _bec_ca
|
I have to say I have not heard of beet stems.
20 mar 22 por membro: Kenna Morton
|
you make ingredients i absolutely cant eat into very appetising, well done, masterchef SK
20 mar 22 por membro: 🐈⬛ miss kittycat
|
Two book recs for you to check out from library: Truffle Boy by Ian Purkayasth
Truffle Hounds by Rowan Jacobsen
20 mar 22 por membro: Gib_Jig
|
My basic pickling liquid is 50/50 (flavored optional) simple syrup + vinegar, ie 25% sugar, 25% water, 50% vinegar. Spices as desired & a little salt. For the simple syrup, I like grenadine syrup when I can find it. Beet stems are great sauteed or as a pesto base too
20 mar 22 por membro: sk.17
|
Thx Gib 🤗 I’ll see if our library has these.
20 mar 22 por membro: sk.17
|
Thx kittycat 😊 Which ingredient don’t you like?
21 mar 22 por membro: sk.17
|
21 mar 22 por membro: 🐈⬛ miss kittycat
|
Thought those might be the issue kittycat ☺️
21 mar 22 por membro: sk.17
|
| |
|
|
| |
Submeter um Comentário
Você deve iniciar sessão para submeter um comentário. Clicar aqui para iniciar sessão.
|
|
|
Histórico de Peso de sk.17
|